The savory aroma of grilled chicken fills the air as you turn the skewers, watching them transform into golden, charred delights. Garlic Parmesan Chicken Skewers are a deliciously mouthwatering dish that comes together in about an hour, including marination time. This recipe works wonders with the combination of rich Parmesan and fragrant garlic, offering an irresistible flavor that will impress at any gathering.
This recipe is perfect for family barbecues, casual get-togethers, or even a quick and easy weeknight dinner. You can marinate the chicken ahead of time and store it in the fridge for up to a day, making meal prep simple and stress-free.
Why You’ll Love This Recipe
- Tender, juicy chicken coated in a flavorful garlic-Parmesan marinade.
- Quick to prepare with minimal ingredients and maximum flavor.
- Perfect for grilling, giving you those beautiful char marks.
- Versatile enough to serve with various sides or alone.
What You’ll Need
Gather these simple ingredients to create your Garlic Parmesan Chicken Skewers:
For the Marinade
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp Italian seasoning
For the Chicken
- 2 lbs chicken breasts, cubed
- Skewers (wooden or metal)
Use wooden skewers? Soak them in water for 30 minutes before grilling to prevent burning.
Substitutions & Swaps
- Olive oil – can use avocado oil
- Parmesan cheese – sub with Pecorino Romano
- Chicken breasts – chicken thighs work too
- Italian seasoning – use oregano and basil instead
How to Make It
Follow these simple steps to craft your skewers.
Mix the Marinade
In a bowl, mix together olive oil, minced garlic, Parmesan cheese, salt, pepper, and Italian seasoning until well combined.
Marinate the Chicken
Add the cubed chicken to the marinade and toss to coat well. Let it marinate for at least 30 minutes.
Thread the Chicken
Thread the marinated chicken onto skewers, ensuring they are packed closely but not overcrowded.
Grill the Skewers
Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
Serve and Enjoy
Serve hot and enjoy your Garlic Parmesan Chicken Skewers!
How to Store It
Fridge: store in an airtight container for up to 3 days.
Freezer: no, chicken is best fresh.
Reheat: microwave on medium for 1-2 minutes.
Tips for Best Results
- Allow the chicken to marinate longer for more flavor penetration.
- Use a meat thermometer to ensure the chicken reaches 165°F for safety.
- Grill over medium-high heat for optimal cooking without drying out the meat.
- Baste with extra marinade while grilling for added flavor.
Serving Suggestions
- Pair with a fresh garden salad for a light meal.
- Serve alongside grilled vegetables for a complete barbecue experience.
- Enjoy with a side of garlic bread for a delightful combination.
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