Homemade Hamburger Helper

Nothing beats the aroma of a comforting, homemade meal wafting through the house, especially when it’s something as nostalgic as Homemade Hamburger Helper. This quick and satisfying dish takes just 30 minutes to prepare and cook, making it a perfect weeknight dinner option. The creamy cheese combined with perfectly cooked pasta enveloped in savory beef creates a deliciously hearty dish that your family will love.

This recipe is ideal for busy families or anyone looking for a quick and filling dinner. Make it on a weeknight when you’re short on time, and feel free to prepare a batch ahead and store it for later. Leftovers reheat beautifully, making it a great option for meal prep, too.

Why You’ll Love This Recipe

• The combination of ground beef and pasta creates a hearty and satisfying meal.
• In just 30 minutes, you can serve a comforting dinner.
• Melting cheddar cheese adds a rich, gooey texture that everyone loves.
• This one-pot dish means less cleanup!

What You’ll Need

Gather the following ingredients to make a delicious homemade hamburger helper:

For the Beef Base

• 1 lbs ground beef
• 1 onion, diced
• 3 tbsp tomato paste
• 2 tsp kosher salt
• ½ tsp black pepper
• 1 ¼ tsp chili powder
• ½ tsp garlic powder
• ¼ tsp onion powder
• ½ tsp ground mustard

For the Pasta

• 2 cups pasta, such as elbow
• 3 ½ cups beef broth

For the Cheese

• 2 ½ cups cheddar cheese, shredded

Beef broth can be replaced with chicken broth.

Substitutions & Swaps

• Use ground turkey instead of beef.
• Swap cheddar for mozzarella or pepper jack.
• Replace elbow pasta with any small pasta shape.
• Use vegetable broth for a vegetarian version.

How to Make It

Follow these simple steps to whip up this homemade classic.

Heat the Pot

Heat a large pot over medium heat.

Cook the Beef

Add the ground beef. Use your spoon to break it up. Once the ground beef is partially cooked, add the onion. Continue to break up the ground beef until it is cooked all the way through.

Mix in the Seasonings

Add all of your seasonings and tomato paste. Stir to combine.

Add Pasta and Broth

Add the pasta and beef broth. Stir to combine.

Simmer and Cook

Turn the heat to low and cover. Stir occasionally. Allow the hamburger helper to cook for 20 minutes or until the pasta is cooked.

Stir in the Cheese

Remove from heat and stir in the cheese. Enjoy!

How to Store It

Fridge: Store in an airtight container for up to 3 days.
Freezer: Yes, suitable for freezing leftovers.
Reheat: Microwave until heated through, about 2-3 minutes.

Tips for Best Results

• Ensure the beef is browned well for full flavor.
• Stir occasionally to prevent pasta from sticking.
• Add more cheese if you prefer a creamier texture.
• Use low-sodium broth if you’re watching your salt intake.

Serving Suggestions

• Serve with a side of garlic bread for extra flavor.
• Pair with a simple green salad for a healthier meal.
• Enjoy as a comforting family dinner on chilly nights.